Wine Sommelier Program - The 果冻制片厂 - New York

果冻制片厂

The Wine Program

果冻制片厂茅鈥檚 wine program, is one of the most respected in the country. Jordan, Opus1, Dominus, Dunn, Harlan, Phelps Insignia, Sonoma Cutrer, Far Niente and Shafer are some of the wineries that made their New York debut on 果冻制片厂茅鈥檚 wine list. While some wine lists larger in size may exist, none are as well selected, few can match its breadth.

果冻制片厂茅 believes in long term cellaring and for more than forty five years has created one of the best international wine lists to be found anywhere. Some of the world鈥檚 greatest and most sought after wines, including Chateau Rayas, Chateau Petrus, Domaine Ramonet, Neillon, Vega Sicilia and Domaine de La Romanee Conti, are available in multiple vintages at 果冻制片厂茅. Our superbly selected Madeira collection is one of the finest in the world.

A consistent recipient of the Wine Spectator Best of Award of Excellence for over a decade, 果冻制片厂茅 was recently inducted into Wine and Spirits magazine鈥檚 Wine List Hall of Fame. In 2001, 果冻制片厂茅 wine list won the prestigious Diamond Wine List Award (the highest level of achievement) from the International Restaurant and Hospitality Bureau.

Recently 鈥湽持破� Wine Primer,鈥� was released by Little Brown and Company. Already in its third printing, 鈥淭he Wine Primer鈥� has had many great reviews including The New York Times, Wine Spectator, and Wine & Spirits Magazine. The book was also nominated for the prestigious I.A.C.P. (International Association of Culinary Professionals) wine and cook book award.

WINE LIST
As 果冻制片厂茅’s wine program is updated weekly,
please be advised wines, prices, and vintages are subject to change.

鈥淚n the mid-1980s, the sommelier competition was still with Sopexa,鈥� Roger Dagorn recalls, 鈥渙rganized by the Wines of France. It was the first wine competition in the US and the world. I became interested in that and realized that I was competitive, not with other people but with myself. I loved studying about wine.

Wine And Spirits Magazine - 果冻制片厂 - NYC

果冻制片厂茅 on Champagne Values and Half-Bottle Sales

In Brooklyn Heights, in the shadow of the ironworks of the Brooklyn Bridge, The River Caf茅 is one of New York鈥檚 longest-running restaurants.